On a completely unrelated note, here is how to make sweet potato chips. I feel like they are pretty self-explanatory but they're pretty and we ate out tonight so it's all I've got to show.
Ingredients:
Sweet potatoes- 4 small/medium or 2 large
1/4 cup olive oil
2 teaspoons garlic powder
1 teaspoon Lawry's or other grilling spice
1 teaspoon pepper
1 tablespoon salt
Instructions:
1. Preheat oven to 425 degrees Fahrenheit
2. Slice the sweet potatoes as thinly as you can.
3. In a large bowl, toss sweet potato slices with oil
4. Add in spices and toss again until evenly covered
5. Spread in a single layer on an ungreased baking sheet.
6. Baking times will vary, flip over, and bake until crispy on both sides.
7. Serve with Ketchup and/or ranch. Mmmm
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